BUS 383 - Sustain Bus Strategies in Hosp

Unit(s): 2

This course will introduce students to the concept and practice of business sustainability with an emphasis on the hospitality industry. We will examine important topics such as pollution prevention, sustainable development, the triple bottom line, and corporate social responsibility. The course will place a heavy emphasis on practical examples from the hospitality industry, but the topics covered may be applied to any business setting.

School of Management