Program Coordinator: Thomas Maier Ph.D.
The Department of Hospitality Management (HM), as part of the University of San Francisco’s McLaren School of Management (SOM), offers a program of study for those students seeking business management, and leadership career opportunities in the global hospitality industry. Students receive a comprehensive business education through the SOM business fundamentals and extend their understanding of the hospitality industry in a broad context.
Through classroom theoretical work, professional industry experiences, and innovative thinking, students become well prepared to work in the hotel, restaurant, meeting and event, and tourism industries - all some of the largest and fastest growing industries in the world.
Please visit the Bachelor of Science in Business Administration (BSBA) department page for more information.